Kirsty and Wayne Wedding

What a day for our lovely couple at Boundary Oak.

They chose hog roast for the wedding breakfast and fajita big pan complete with nachos for the evening reception. Food heaven. That’s how to start married life.


“Thank you so much for providing the food at my wedding on Saturday. We had hog roast for the afternoon and fajitas and nachos for the evening and everyone has been telling us since how good the food was. I highly recommend Ben and Shelley for their excellent food and service.”

Kirsty Daniels