who are Island Catering?

We’re passionate about providing delicious, fresh cooked food

Island catering is owned by Ben Vallis and Shelley Meredith. As a family run business we have over 20 years experience in the catering industry. We treat each and every event as if it were our own and strongly believe that by doing this only the highest standards are achieved. Food is such a huge part of an event and with Ben and Shelley’s wealth of knowledge and experience rest assured you are in safe hands.

About our Food

We take great pride in our food and always endeavour to source local ingredients and support other family businesses wherever possible. We cater for dietary requirements and work closely with our clients to create their perfect menu.

take a look at our sister company hayling hog roast

why choose island catering?

  • Over 20 years catering experience
  • Completely self sufficient
  • Cater up to 1000 guests
  • No hidden extras
  • Free consultation at your venue
  • 5 star hygiene rating
  • Public Liability Insurance
  • Guidance throughout
  • Highly trained and friendly staff
  • Clean up and rubbish disposal
  • All crockery and cutlery included
  • Pay 2 weeks before your big day
  • Personal service and support
  • Flexible menu options for all occasions

the important parts

food hygiene

We are proud of our 5 star hygiene rating, the highest rating that you can achieve. We undergo an annual inspection from the local authority to ensure this is upheld.

safety and insurance

We have all the necessary public liability insurance. We are happy to provide you with all documents if requested. We also undertake regular risk assessments.

our staff

We have friendly, well trained staff with great customer service. Our food will always be prepared, cooked and presented to the highest standard.

think we might be the right company for you?

Let’s book a no obligation meeting and discuss your special day

Menu